Mike Fishpen - Private Chef
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I am a qualified Chef with over 22 years experience in the catering and hospitality industry.I have been a chef at well known restaurants such as Rules and Bibendum in London, and five star hotels internationally. I am a qualified Chef with over 22 years experience in the catering and hospitality industry.I have been a chef at well known restaurants such as Rules and Bibendum in London, and five star hotels internationally. For the past 10 years, I have expanded my culinary experience from restaurants and Blue Chip Directors Dining to private catering, preparing delicious meals for high profile families in and around London. For the past 10 years, I have expanded my culinary experience from restaurants and Blue Chip Directors Dining to private catering, preparing delicious meals for high profile families in and around London.
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